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A French & Italian-Inspired Fine Dining Experience
family owned since 2002
Maison Carlos pairs classic European charm with refined cuisine, fine wines, and an intimate
eleven-table setting that feels like home.
French Classics & Italian Favorites
Served daily.
Summer Hours
Tuesday-Saturday: 5:30pm 9:30pm
(Closed Sunday & Monday)
Kitchen open until close
Menu
5:30PM – 9:30PM
Garden
Maison Carlos Salad
15
Green leaf lettuces, vine ripe tomato, balsamic vinaigrette
Arugula and Zucchini Salad
18
Arugula and Zucchini ribbons with almonds, parmesan and lemon, garlic vinaigrette
Prosciutto and Seasonal Melon
23
Fresh melon wrapped with prosciutto San Daniele
Spinach aux Lardons
21
Spinach with Lardons, Croutons topped with a poached egg and served with a Sherry, Dijon vinaigrette
Soup
Vichyssoise
14
Cold potato and leek soup
Soup a L'Ognion
17
Arugula and Zucchini ribbons with almonds, parmesan and lemon, garlic vinaigrette
To Begin
Soufflé de Fromage
23
Cheesoufflé, Fourme d'Ambert and petit Basque fondue
Clams Casino
20
Little necks clams with garlic, bacon, peppers, lemon and fresh crumbs
Snails in a Pail
22
Roasted snails, garlic, shallots, white wine, Irish butter
Baked Goat Cheese "Caprese"
21
Baked goat cheese with cherry tomatoes, fresh basil, olive oil and crostini
Asparagus Milanese
19
Asparagus, lemon, evoo, sunny side truffel egg, parmesan curl
Pizza
Margherita
19
Tomato sauce imported, mozzarella di bufala campana and fresh basil
Bianca
21
Mozzarella, ricotta, spinach and baby bellas
Sausage & Rapini
24
Tomato sauce, mozzarella, spicy sausage and rapini
Prosciutto & Arugula
24
Tomato sauce, mozzarella, San Daniela prosciutto, arugula and shaved parmigiano
Land
Pork Tenderloin
36
Pork Tenderloin wrapped in Nitrate free Bacon with Mashed Potatoes, Rapini and a Habanero butter
Crispy Duck Breast
42
Duck with Pommes Frites, brown butter heirloom carrots with a Grand Marnier reduction
Steak Frites
40
Marinated hanger steak, truffle kissed house fries, brussels sprouts chiffonade and portabella demi glace
French Attitude Burger
23
Topped with Gruyere, Caramelized Onion, Dijon Aioli and Pommes Frites
French Attitude Burger
23
Topped with Gruyere, Caramelized Onion, Dijon Aioli and Pommes Frites
Chicken Paillard
32
Murray's all Natural chicken breast sautéed with Fennel, tomatoes, pinenuts, shallots, capers and white wine served with fingerling potatoes
Chicken And mushroom risotto
28
Grilled chicken breast, button mushroom, garlic, and parmesano reggiano
Sea
Truffled Lobster Mac and Cheese
46
Le trofie pasta, Maine lobster, artisanal cheese blend, shaved black truffles
Salmon Mediterraneo
38
Pan seared salmon with tomato, kalamata olives and caper sauce, polenta and seasonal vegetables
Fresh Fish of the Day
MP
Pasta
Linguini allá Vongole
34
Little necks sautéed, chili flakes, garlic, White wine
Penne with Sausage and Rapini
32
with olive oil, garlic, white wine and chili flakes
Penne Bolognese
33
Rich thick sauce with ground beef, veal and herbs
Dessert
KEY LIME PIE
14
Light & tangy key lime topped with meringue
CRÈME BRULEE
14
Traditional recipe with kentucky bourbon soaked vanilla beans
CHOCOLATE MOUSSE
14
Dark callebaut cream, kissed with amaretto
Torta Caprese
14
Flourless callebaut torta with vanilla ice cream
Champagne & Sparkling Wines
Coastal Vines Brut Cuvee California Sparkling
48
Gancia Prosecco
53
Inspiration 1818 Champagne Brut
88
American
Toad Hollow Un-Oaked Chardonnay Mendocino County 2020
56
Morgan Un-Oaked Chardonnay Sta. Lucia Highlands 2019
61
Castle Rock Sauvignon Blanc 2018
43
Chardonnay Rombauer 2022 Carneros
119
Rainstorm Pinot Gris Oregon 2017
46
FRENCH
POUILLY FUISSE LOUIS JADOT 2022
76
Chablis Albert Bichot 2021
78
Berne Inspiration Rose 2020
62
ITALIAN
Pinot Grigio Pighin 2019
56
PINOT GRIGIO SAN ANGELO-CASTELLO BANFI 2019
59
Moscato Caposaldo
45
Sparkling Moscatto Astoria
46
Chilean
Casillero del Diablo Sauvignon Blanc 2019
42
Santa Carolina Sauvignon Blanc Reserve 2019
44
Montes Alpha Chardonnay 2020
60
Germany
Thomas Schmmitt 2020
50
New Zealand
Yelands Sauvignon Blanc Malborough 2021
45
Glaze Brook 041 S -174 E Sauvignon Blanc 2021
52
Giesen Sauvignon Blanc Marlborough 2022
60
American
Cartlidge & Brown Merlot 2020
62
Cline Pinot Noir Seven Rachlands 2022
53
Merry Vale Pinot Noir Carneros 2018
83
Mullan Road Cellars Cabernet Sauvignon Columbia Valley 2018
113
Maddalena Caberent Sauvignon Paso Robles 2022
71
French
Chateau Pey Latour Bordeaux 2020
61
Dourthe La Grand Cuvee Bordeaux 2018
61
Italian
Amarone Cesare Classico 2018
113
Chianti Classico Banfi 2021
53
Ripasso Cesari Mara 2019
63
Brunello di Montalcino Conte Massi 2015
156
Sella Antica Tuscan Blend 2021
57
Ripasso San Giuseppe 2020
62
Valpolicella Ripasso Zonin 2019
68
Belnero 2021 Banfi Super Tuscan
78
Australian
3 Rings Shiraz 2020
62
Chilean
Carmenere Concha y Toro Reserva 2019
46
Gran Reserva Cabernet Sauvignon Concha y Toro 2020
45
Argentinian
Trivento Malbec Golden Reserve 2019
56
Starters
Salmon Carpaccio
Thinly sliced salmon with Arugula, Capers, shaved Parmesan, and a Truffle kissed honey mustard, vinaigrette
Steamed Mussels
Mussels, white wine, butter, shallots and garlic
Iceberg Wedge
Iceberg, bacon, shallots, cherry tomatoes, avocado and a blue cheese dressing
A Choice of Main Course
Chicken with Morels
Murrays Frenched Chicken breast with a Morel mushroom demi glace, pomme puree andasparagus
Veal Marsala
Scaloppine of veal with Marsala sauce, Haricot verts and Potato pave
Catch of the Day
Penne Caprese
With mozzarella, Cherry tomatoes and fresh Basil
A Choice of Dessert
Key Lime pie
Light & tangy key lime topped with merengue
Chocolate mousse
Dark callebaut cream, kissed with amaretto
Gather the Maison Carlos way
— over fine food, wine, and unforgettable evenings.
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Private Events
Looking for an intimate space to celebrate a special occasion? From birthdays and anniversaries to private dinners and gatherings, Maison Carlos offers a warm, elegant setting for memorable evenings.
3010 South Dixie Highway
West Palm Beach, FL 33405
Monday-Saturday
5:30 PM - 9:30 PM
Sundays
Closed
